F&B Trainer
The F&B Trainer will execute structured training programs across Tableside Pantry outlets to ensure operational excellence and service consistency. Key tasks include conducting new hire inductions, monitoring SOP compliance, and coaching team members in high-paced QSR and casual dining environments. The role requires strong communication skills and proficiency in training documentation and office software. The position involves travel between Bengaluru and Kerala to support outlet teams.
50k new jobs listed every day. Install TAL to find more jobs like this.
Experience
3-5 years
Function
Human Resources
Work mode
Hybrid, India
Company
Tier 2
What you will work on
The F&B Trainer will execute structured training programs across Tableside Pantry outlets to ensure operational excellence and service consistency. Key tasks include conducting new hire inductions, monitoring SOP compliance, and coaching team members in high-paced QSR and casual dining environments. The role requires strong communication skills and proficiency in training documentation and office software. The position involves travel between Bengaluru and Kerala to support outlet teams.
TAL's take
Specific operational role within a regional hospitality context with defined requirements and moderate scope.
Very clear, well-defined responsibilities for a hospitality trainer role across multiple outlets.
Must haves
- 3-5 years of experience in hospitality training or F&B operations
- Understanding of QSR and casual dining operations
- Experience conducting structured operational and service training
- Strong communication and presentation skills
- Proficiency in MS Office, Excel, and PowerPoint
Tools and skills
Nice to have: coffee operations, beverage operations.
About the company
unfamiliar company, default mid-tier